Marrybrown releases new Korean-inspired limited-time menu

The new range will be available until 21 January.

Marrybrown is releasing a new Korean-inspired limited-time menu called Masisseoyo Fest.

Derived from the Korean expression ‘Masisseoyo’ which means ‘It’s delicious’, the new Korean menu starts with the K-Chicken Wrap filled with evenly-coated chicken strips. Meanwhile, the brand will also have the Spicy Bibimbap that features fragrant rice filled with unique Masisseoyo Sauce, a crispy chicken fillet, pickles, and egg.

The new range will also have its own Spicy Ramyeon paired with crispy chicken. The Chocolate Pie completes the new menu range as the dessert.

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The limited-time range will also have its combo meal with Marrybrown’s signature crispy chicken called the Masisseoyo Chicken Combo, which includes two pieces of crispy chicken doused in Masisseoyo Sauce.

Meanwhile, those seeking to try all of the new items on the Korean-inspired menu can avail of the Masisseoyo Box which includes one piece of Masisseoyo Chicken, a K-Chicken Wrap, and a soft drink - providing a

“Amongst the innovative flavours our customers have explored, there is a strong inclination towards Korean-inspired flavours. Responding to the positive feedback from our diverse audiences, the R&D team worked tirelessly to enhance the flavour profile, curating a menu that not only exceeds expectations but stands as our testament to providing something different for our valued customers,” Dato’ Joshua Liew, Chief Executive Officer of Marrybrown said.

“Our passion for innovation in taste continues, and the Masisseoyo Fest is a celebration of flavours, a feast for the senses, and a token of our appreciation to each and every one of our valued fans. We look forward to ending the year on a good note among our customers and unveiling more exciting additions to our menu in the near future.”